The role of food allergies in atopic dermatitis is an important issue for both patients and their clinicians, and brings up an interesting discussion, Peter Lio, MD, said in an interview at the annual meeting of the American Academy of Dermatology. Learn more at www.mdedge.com.
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What is atopic dermatitis? Atopic dermatitis, also known as eczema, is a type of skin rash that’s most common among children, but can also happen in adults.
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